100 Family Friendly Veggie Recipes
Vegetables are a very important part of our diets, whether you solely eat vegetables or maybe they’re just part of your meal. The USDA’s Dietary Guidelines recommend adults eat anywhere from 5 to 13 servings of fruits and vegetables per day depending on age, gender, physical activity, and overall health.
Are you eating enough vegetables a day?
I love eating vegetables! My family on the other hand aren’t huge fans of them, they’ll eat them as a side but nothing more. I either have to sneak them into recipes or make a very flavor-able dish.
I’ve compiled a list of 100 family friendly vegetable recipes, all from amazing blogs. From main dishes to side dishes hopefully you’ll be able to find something to make for your family and/or self.
Be sure to save, share and pin this post for reference. And go save, share and pin specific recipes you want to make!
100 VEGGIE RECIPES THE WHOLE FAMILY WILL APPROVE
Main Dish Recipes
Enchilada Bake – Easy Crock Pot Recipe by Dizzy Busy and Hungry
Baked Spinach Mushroom Quesadillas by Dizzy Busy and Hungry
Classic Baked Gluten Free & Vegan Manicotti by Strength and Sunshine
Vegan Cauliflower Lentil Loaf by Strength and Sunshine
Gluten Free & Vegan Chickpea Nuggets by Strength and Sunshine
Spaghetti and Lentil Meatballs by Grandbaby-Cakes
Sheet Pan Gnocchi with Roasted Vegetables by Dancing Through the Rain
Vegetarian Stuffed Bell Peppers with Israeli Couscous by Very Vegan Val
Roasted Chickpea Tacos with Lime Yogurt Dressing by Kelly Neil
Easy Vegetarian Crockpot Chili Recipe by Turning Clock Back
Flatbread Pizza by Love, Tabitha
Healthy Spring Pea and Asparagus Pasta by The Banana Diaries
Easy Vegan Tomato Pesto Pasta by The Banana Diaries
Five-Ingredient One-Pan Mexican Quinoa by Healthy Liv
Cheesy Vegan Taco Pasta by Vegetarian South
Vegan Cabbage Soup with Vegan Sausages by My Pure Plants
Instant Pot Vegetable Korma by Indian Ambrosia
Easy Vegetarian Lasagna by The Curious Frugal
Navajo Tacos by A Heart Full of Joy
Garlicky Peanut Soba Noodles with Roasted Broccoli by My Kitchen Love
Peanut Tofu Noodle Bowl by My Kitchen Love
Vegan Orange Chicken(With Soy Curls) by Veggie Fun Kitchen
Vegan Coconut Curry by Little Sunny Kitchen
Sweet Potato Curry by Little Sunny Kitchen
Vegetarian Instant Pot Pasta Puttanesca by Marathons and Motivation
Spinach and Sauteed Veggie Casserole by Marathons and Motivation
Vegan Paella by Vegan Huggs
Chipotle Vegan Burrito with Cilantro Lime Rice
Slow Cooker Mediterranean Eggplant by Everyday Eileen
Zucchini Tomato Eggplant Bake plus video by Everyday Eileen
Sweet Potato Zucchini Fritters with Cucumber Corn Salsa by Everyday Delicious
Grilled Halloumi and Pineapple Veggie Burgers with Avocado by Everyday-Delicious
Lentil Tacos by Recipes from a Pantry
Quick and Easy Ratatouille by Recipes for Men
Vegan Taco Lettuce Wraps by Crowded Kitchen
Vegan Mediterranean Stuffed Avocados by Crowded Kitchen
Vegan Crab Cakes with Tartar Sauce by Crowded Kitchen
Red Lentil Curry by Piping Pot Curry
Vegetarian Fajita Pasta by Piping Pot Curry
Quick General Tso’s Cauliflower by Savory Bites Recipes
Instant Pot Peanut Tofu Curry with Rice by Herbivore Cucina
Taco Salad in a Baked Tortilla Bowl by Herbivore Cucina
Neapolitan Layered Pasta Bake by Creative Cynchronicity
Zucchini Lasagna Recipe by Attainable-Sustainable
Savory Tarlet Recipe with Feta and Roasted Red Pepper by Attainable-Sustainable
Easy Restaurant Style Aloo Matar made in Instant Pot by Simmer to Slimmer
Creamy Instant Pot Makhani by Simmer to Slimmer
Breakfast Quesadilla Recipe – Broccoli Cheese by On My Kids Plate
Spicy Pasta with Cauliflower by This Mama Cooks
Easy and Delicious Veggie Tacos Recipe that the Kids will Love! by Brooklyn Active Mama
Best Vegan Apple Cinnamon Pancakes Recipe by Stress Less Be Healthy
Vegan Quesadilla – No Cheese Avocado Quesadilla by Stress Less Be Healthy
Cauliflower Rice Thanksgiving Stuffing by Tasty Galaxy
Lemon Garlic Pasta with Parmesan by Candy Jar Chronicles
Roasted Vegetable Pita Sandwiches by Candy Jar Chronicles
Pizza Dough Balls by Recipe This
Air Fryer Grilled Cheese by Recipe This
Instant Pot Pesto Vegetable Soup by The Recipe Well
Instant Pot Lemon Asparagus Risotto by The Recipe Well
Quick & Easy Vegetable Lo Mein by The Soccer Mom Blog
Addictively Spicy MaPo Tofu by The Soccer Mom Blog
Healthy Vegan Brussels Sprouts Hash Recipe by The Soccer Mom Blog
Easy 3-Ingredient Twice-Baked Spaghetti Squash by Home Cooking Memories
Hummus Pita Pizza Recipe by Home Cooking Memories
Oven Roasted Portobello Mushroom Pizza by Savor and Savvy
How to cook Easy Spaghetti Squash Marinara by Brooklyn Active Mom
Vegetarian Patties with Marinara Sauce by Honey Bunch Hunts
Vegan Sweet Potato Black Bean Chili by Cultured Table
Spinach Macaroni Inferno by Keen for Keto
Side Dishes
Zucchini, Apple, Carrot Muffins by Love Tabitha
Jalapeno Mac & Cheese by Love, Tabitha
Watermelon, Mint & Feta Salad by Love, Tabitha
Roasted Beet Hummus Recipe by The Soccer Mom Blog
Cowboy Caviar Recipe by Tasty Galaxy
Instant Pot Potato Salad Recipe by Tasty Galaxy
Avocado Dip Veggie Shooters by This Mama Cooks
Easy Air Fryer Vegetables by Father and Us
Vegan Chocolate Cherry Smoothie Bowl Recipe by Sustain My Cooking Habit
Roasted Cheesy Asparagus by Savory Bites Recipes
Roasted Mesquite Vegetables with Halloumi by Attachment Mummy
Roasted Red Peppers with Orecchiete by Attachment Mummy
Instant Pot Tomato Soup by Recipes From a Pantry
Strawberry Lemon Breakfast Cake by Love, Tabitha
Easy Crockpot Cheesy Potatoes Recipe by Bubbapie
Air Fryer Mac and Cheese by Recipes From a Pantry
Paleo Low Carb Almond Flour Pizza Crust Recipe by Wholesome Yum
The Best Vegan Mac and Cheese Instant Pot by Veggie Fun Kitchen
Simple Crunchy Peanut Butter Granola by Periodically Creative
One Pot Vegan Mac & Cheese by Strength and Sunshine
Candied Carrots by Dancing Through the Rain
Vegan Sweet Potato Casserole by A Sweet Alternative
Quick Vegan Creamy Pasta with Kale by Very Vegan Val
Southwest Salsa by A Heart Full of Joy
How to Make Yogurt in a Thermal Cooker by A Heart Full of Joy
I know I’ll be checking out the “sneaky” veggie recipes. What are you adding to your recipe box? I’d love to know in the comments and be sure to save this pin.
Everything sounds good, especially the taco salad in a baked tortilla bowl!
I would love to make the zucchini, apple, carrot muffins!