Air Fryer Donut Holes
These Air Fryer Donut Holes are sweet and buttery - they melt in your mouth! Enjoy them with breakfast or as a dessert. The best part they are so simple to make!
Servings: 32 holes
Equipment
- Air Fryer
Ingredients
- 16 oz refrigerated biscuit dough jumbo flaky
- 1/2 cup granulated sugar
- 2 tsp ground cinnamon
- 1 Tbsp maple syrup
- 4 Tbsp melted butter
- cooking spray
Instructions
- In a small bowl mix the sugar and cinnamon and set aside.
- Spray the bottom of the air fryer with cooking oil of choice. Cut the biscuits into quarters and place onto air fryer basket in a single layer not touching.
- Turn air fryer on and cook at 360 degrees for 4 minutes.
- While the donuts are cooking, melt the butter in a small bowl and then stir in the maple syrup.
- Immediately after the donuts are done, coat them in the butter mixture and then roll in the sugar mixture.
- They are best when served warm.